African Chai Tea Pouch

‘Chai’ actually just means ‘tea’, but here in the west, we have adopted the term to mean spiced tea. Our African Chai is spiced with a unique bouquet of cloves, cinnamon, fennel and rose petals. Totally different from a spicy Indian Masala Chai, this has been known to make chai devotees rethink how they drink their chai! Also delicious as an iced tea!

Tasting Notes: Sweet and Spicy – Licorice Root and Cloves

Makes 40 cups. Resteep for 80 cups!

Steeping Instructions: Add 1 teaspoon of tea or 1 tea bag to a cup of boiling water (175°F). Let steep for 3 minutes before removing the tea. For a second cup, resteep the tea for 6 minutes.

100% Natural Ingredients: Rainforest Alliance Kenyan Black tea, allspice, clove, fennel, cinnamon, licorice root, ginger, black pepper, rose petals.

Contains: 100g of loose leaf tea

Caffeine: Medium

Features: Small-scale farmer grown. Pesticide free. No chemicals are ever sprayed on the tea leaves.

JusTea | Fair Trade | Kenya